Brix Cider may have never come to be were it not for Mike Bell. Matt and Marie met in one of Mike's graduate school classes at UW-Madison in 2007. A dozen years later, we're looking forward to hosting Mike for some live music at Brix Cider! Mike blends classical and grassroots music and calls it "class grass." He'll likely switch between mandolin, guitar, and possibly banjo, along with vocals.