Medium sized apple. Bi-colored, yellowish green and red. Popular eating and culinary apple.
Brix = 12.4
Specific Gravity = 1.05
pH = 3.26
Total Acidity (Malic) = 7.6
Total Tannins = 0.11%
Color – Pale yellow, a bit cloudy.
Nose – Light, candy apple.
Flavor – Medium body. Fresh, tart apple flavor. Moderate to strong acidity.
Overall Impression – This common eating apple makes a pleasant cider with the familiar tart apple flavor of a Mac. Great base apple. Could make for a world class cider if blended with a bittersweet.