Smallish apple. Pale yellow green with streaks of red blush. French cider apple.
Brix = 15.2
Specific Gravity = 1.062
pH = 4.36
Total Acidity (Malic) = 3.5
Total Tannins = 0.31%
Color - Dark amber with a hint of burgundy. A little cloudy.
Nose - Sweet, caramel, brandy.
Flavor - Full mouthfeel. Sherry-like. Noticeable sweetness with the low acidity. Soft tannins. Woody. Baked apple, raisin. Alcohol finish.
Overall Impression - Excellent cider. Rich, complex. Highly recommended.