The Brix Project
Brix Cider has always deeply valued the local food that we source from the farmers and producers in our network - all of whom are our friends.
That is why we have connected with Black Krim Creative and UW-Madison to share the stories of how our partnerships work on the ground level. Through storytelling, local events, and ongoing learning & education, we focus on building community to celebrate the richness of the foods produced in Southern Wisconsin.
What does The Brix Project do?
Storytelling
Learning & Education
Who are the partners behind The Brix Project?
Matt Raboin, Brix Project Director
Brit McCoy, Events & Website Developer
Jonnah Perkins, Creative Director
Royal Scheider, Cidermaker
Kerry Beheler, Value-Added Producer
Jules Reynolds, Community Outreach & Evaluation
Marie Raboin, Consultant
Check out The Brix Project in the news!
Madison Magazine: New ‘Brix Project’ highlights the importance of a local food ecosystem
Edible Magazine: Sourcing Resilience